Ostrich is a healthy and tasty substitute for any red or white meat. But it’s more like a “red” (than “white”) meat, similar to beef in color, texture, and taste. What’s more, due to ostrich’s ideal pH balance, the meat does not attract harmful bacteria like E.coli or salmonella. Would you like any vegetables in the recipe? Use it in your favourite recipes. Ostrich meat, hides (leather), and feathers have commercial value. Ostrich meat was the original inspiration to brothers, Lance and Todd Appelbaum, fueling the creation of Fossil Farms! Autruche au Vin (Ostrich in Red Wine) Prep time: 15 min. With it’s combination of great taste and nutrition, and its incredible ease and versatility in cooking, ostrich meat has rapidly found its’ way onto the menu of many of the finest restaurants in the world. Male birds are typically leg tagged on the right leg, while females are tagged on the left leg. Ostrich is even lower in calories, cholesterol and fat than skinless chicken and turkey, while remaining high in iron and protein. It will then be carefully packed in an insulated box with ice packs designed to maintain your items in good condition for up to 48 hours. Cook time: 3 hours (approximately) … It’s meat is red like venison and the taste  is similar to prime beef. The Diabetes Association approves and recommends ostrich as a leading source of protein It has also been approved by the American and British Heart Associations. Incl Overnight S&H. Most ground meats recipes advise you to drain the fat when sautéing ground meat, but ostrich ground meat is so lean there is no fat to drain. An Ostrich has NO breast meat like the chicken and turkey. Ostrich Meat Cooking Methods and Easy to Use Cooking Tips Ostrich meat has a dark red colour. Ostrich Cuts. Northfork Bison Distributions Inc. The shipment will have enough ice to keep frozen until you get home that evening. 8 packs (approximately 40 lbs.) We can call you before we ship to make sure you are home to receive your order, or you can have your meat delivered to your daytime address (at work). Availability: Usually ships the same business day 71256 This item is currently out of stock! Although it comes from a bird, uncooked it is dark red color, a little darker than beef. World Ostrich Association Meat Yield Classifications, Version 1.0. We recommend shipping to wherever you are during the day. Try ostrich on the grill or seared and juicy in a hot cast iron skillet. He eats the world's best steak, a 6lb ostrich leg and more! When it comes to the combination of great taste and healthy eating, ostrich is truly one of the most superior meats. There is a problem though - price. Yes No No Preference. ■ Ostriches produce around 60 – 70 lb of meat, with less fat. The meat comes in all of the cuts that beef comes in, including steaks and burgers, as well as ground meat. Never cook ostrich more than to medium. This search takes into account your taste preferences. To conserve the ice, it is best not to open the shipment until you are ready to place the order in the freezer. Ostrich is a popular meat in certain parts of the world, like South Africa, and has become more readily available in the U.S. due to American ostrich farms. Purple Alligator. It contains smaller but significant levels of thiamin, riboflavin, pantothenic acid, iron, potassium and copper. 40 links (10 lbs.) Ideal internal temperature when a roast is ready is 160 ° F.  Ostrich meat has no bones and no shrinkage. These animals don’t mind the winter at all and prefer to be outside the barn even in very cold temperatures. Ground Ostrich, can be used in any recipe calling for beef. It should be red in the center when you cut into it. Now it’s easier than ever to try succulent ostrich meat at home. Wild Boar Meatball Submarine: For the Gourmet Fast Food Foodie, Bison Steak: A Perfect Meal for Your Sweetheart. It grills like any lean steak, and because it is so lean you will not see any shrinkage during cooking and have more meat to enjoy! New Products. Add to Cart. They can sprint up to 70km/hour – and they can shake your hand because they have two fingers and two toes. The most tender meat comes from the thigh or “fan”; meat also comes from the drum and forequarter. Out of Stock. Ostrich meat is classified as poultry and is nutritionally similar to poultry. Other’s say it tastes like veal. Out of Stock. And the meat is red meat. For more information on ostriches, ostrich meat and the economics of ostrich farming, hop to the links below. Ostrich meat looks, cooks and tastes just like grass-fed beef. Fossil Farm's Ostrich is fed an all-vegetarian diet of farm-local alfalfa hay, corn and soybean meal. This is one of my personal favorites. Quick view Choose Options. Quick view Add to Cart The item has been added. $24.95. Filed Under: Ostrich Meat. Ostrich meat is delicious. This key difference is important to understand. Make chilli, spaghetti sauce, delicious lasagna, or use it for any casserole. Alligator Ground Meat -16 oz. Ground Ostrich . When it comes to the combination of great taste and healthy eating, ostrich is truly one of the most superior meats. available for ostrich beginning in December 1991. 5. Ostrich meat can be used as steak for frying, or any of your favourite dishes as a substitute for any red or white meat. Incl Overnight S&H. You have to try it for yourself and come to your own conclusions. Alligator Leg & Body Meat. Ostriches can also withstand hot temperatures and go for long periods of time without water, usually getting enough moisture from the plants they eat. Ostrich meat is a "red meat" similar in colour and taste to beef. Ostrich Meat Recipes 663,617 Recipes. 18" $4.90. We use a sturdy shipping cooler and plenty of ice to assure your meat arrives in good order. However, it is lower in fat grams per serving compared to chicken and turkey, and much lower in fat and cholesterol than beef. order ostrich online from Northfork Bison. Chefs like its’ amazing fresh meaty taste and are finding many exciting ways to prepare and present ostrich. Recommended by the American Heart Association, Ostrich is raised to the specifications of the “Never Ever Program”, where antibiotics, hormones and steroids are never administered. Ostrich Meat is a red meat that is low in fat that can be used in any traditional red meat recipe to produce great tasting dishes. Our ground ostrich meat is conveniently packaged in 1 lb. The recommended preparation or this red meat is medium or medium-rare – just like a premium steak. Ostrich meat is a lean alternative to beef, and many liken the taste to filet mignon. The meat, with a texture and color similar to … Check out this ostrich steak recipe, with wine pairings. March, 2003 ... Deboned Meat Weight is the total weight of the Drum Muscle assembly without the leg bone, the Thigh muscle assembly without the Thigh Bone and the Tenderloin muscle. Organ Meat; Ostrich. Add to Cart. However they are the fastest animal on 2 legs. Because the ostrich has an elongated neck and large protruding eyes shadowed by long lashes, it has been likened to a camel. Fossil Farm's Ostrich is fed an all-vegetarian diet of farm-local alfalfa hay, corn and soybean meal. We deliver it to your door. CUSTOMER SERVICE 1-888-422-0623 The Ostrich from Australia is raised the same way as the USA Ostrich. You can order ostrich online from Northfork Bison. Order online and we'll ship right to your door! units. Ostrich Liver . If you are wondering where to buy ostrich burgers or steaks, just click to visit our online store. $755. Ostrich leather is the result of tanning skins taken from African ostriches farmed for their feathers, skin and meat. We would like to hear what you have to say about the taste of ostrich. Our naturally raised Ostrich is the healthiest red meat alternative. 1 lb . A 220-pound bird has got about 85 pounds of meat. They import most of their meat products from South Africa and have more than 150 ostrich farms. Ostrich meat doesn’t taste like other birds. That's because ostrich is rich in flavor, more like a red meat than any poultry. With strong, muscular legs, the ostrich can run up to 40 mph. Ratites are slaughtered at about 10 to 13 months of age. It does not taste like chicken; in fact, it tastes similar to beef. An ostrich patty contains 22 g of protein, nearly half your daily protein allowance, in each serving. The tarsus of the common ostrich is the largest of any living … Alligator Andouille Sausage. Ratite meat is sold as steaks, fillet, medallions (small coin-shaped pieces of meat), roasts and ground meat. 1997. David Stepp waits for an ostrich craze. Many people order their ostrich meat online, since it’s not as widely available at supermarkets as your standard red meats. (Its scientific name is Struthio camelus!) Ostrich has often been described as "the meat of the future", because it looks and tastes similar to beef, but is very low in both fat and cholesterol. You can buy ostrich meat online here. Boasting more health benefits than skinless chicken breast and turkey, Ostrich is 99% fat-free. Their larger feathers are more suited for fashion and decorative articles. As with beef, ostrich gets its red color from myoglobin, a protein in … The ostrich is the largest of all the bird species, reaching heights up to 8′ tall and 350#. Note also the proportion of that fat that is unsaturated fat when compared to other sources of protein form a meat source. Ostrich patties provide a healthy alternative to regular hamburger patties, and many people consider them tastier and more interesting than poultry. This is the perfect option for the first-timer to start tasting the world of exotic meats! Light Chocolate Alligator $300.00 - $500.00. A great selection of exotic meats available at AA Meats in Lakewood, WA including venison, frog legs and elk, ostrich, wild boar meat! Monday - Friday 9:00am - 4:00pm. Exotic Meat USA offers exotic meats, wild meats, game meats best meats in North America. (Rare to Medium recommended). Occasionally, we source from Australia. The leather is distinctive for its pattern of bumps or vacant quill follicles, ranged across a smooth field in varying densities.It requires an intricate, specialised and expensive production process making its aesthetic value costly. Fossil Farms is committed to offering all natural, farm-raised exotic meats and game that are free of antibiotics, growth hormones and steroids. OSTRICH LEG SKIN - RUGGET BROWN - Glaze. Ostrich Ostrich meat can make a paleo dish high in protein but low in fat. The strong legs of the common ostrich are unfeathered and show bare skin, with the tarsus (the lowest upright part of the leg) being covered in scales: red in the male, black in the female. Your ostrich steaks (or ground meat) will be hand cut or ground upon receipt of your order. But the similarities do not end there. DEBONED MEAT WEIGHT STANDARD: Silver/Blue skin left on the meat, Major Tendon ends removed. Working together with Lance Appelbaum, the owner of Fossil Farms, the brothers set out to change the eating habits of the American diet. Todd Appelbaum, owner and operator of Roaming Acres Farm, located in Sussex County, New Jersey, has been growing Ostrich and other animals for over a quarter-century. Ostrich meat is iron rich, and it is a great way to reduce your fat and cholesterol intake –  while still giving you an awesome, savoury, meaty meal. They produce a small amount of oil, but their feathers and skin are in high demand, especially because the latter produces high-quality leather. Ostrich meat is costly because of fewer farms worldwide. Furious Pete visits Argentina in 2011. Boasting more health benefits than skinless chicken breast and turkey, Ostrich is 99% fat-free. Last updated Feb 16, 2021. Ostrich tastes like "premium beef” and is said to have lower content in fat than most lean meat like chicken or turkey. ... 57# of other meat, 14 sq. Alligator Tenderloin Tail Meat. Although the animal is native to Africa,  ostrich thrive in Canada, with most producers located in Alberta. Ground & Burgers. Most places of business are on a regular delivery schedule with our shippers. Although an ostrich is obviously a bird, it’s meat is more like a lean, red meat than other poultry. 2 fillets (approximately 6 lbs.) We are committed to offering all-natural, farm-raised exotic meats, and games that are free of antibiotics, growth hormones, and steroids. It’s even lower in fat than white meat chicken or turkey. Cooking Ostrich Meat Ostrich Meat is a red meat with the characteristics of poultry meat and low in fat.